confess your food crimes v.1

Just a little fun for when you have time to kill

Re: confess your food crimes v.1

Postby Maple_Spider » Tue Oct 27, 2020 1:30 pm

H o w- the textures and the flavors clash horribly

I bite into string cheese alot
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Re: confess your food crimes v.1

Postby b.umblebee » Tue Oct 27, 2020 1:31 pm

oh don't worry me too

rotisserie chicken and nutella...
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Re: confess your food crimes v.1

Postby Mesmer » Tue Oct 27, 2020 1:47 pm

why? w h y ??

dry ramen noodles and barbeque sauce
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Re: confess your food crimes v.1

Postby ewie » Tue Oct 27, 2020 2:27 pm

One that sounds like something my best bro would eat just to make me yell at her to stop

I love having plain noodles and dipping them in a weird teriyaki sauce (soy sauce and brown sugar)
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Re: confess your food crimes v.1

Postby SushiDragon2002 » Tue Oct 27, 2020 2:29 pm

Sounds good, maybe something I would do in the future.

I salt almost everything. Soup, salad, pasta, you name it. I even salt my toast and my bagels with cream cheese sometimes lol
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Re: confess your food crimes v.1

Postby happy7 » Tue Oct 27, 2020 3:05 pm

salt is not really good for you but it tastes really good


coffee creamer in milk
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Re: confess your food crimes v.1

Postby Hiia :mrgreen: » Tue Oct 27, 2020 3:13 pm

My bf drinks straight coffee creamer, so this one isn't too weird for me. Slap on the wrist

Going to expose him more- he puts his cereal in the microwave
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Re: confess your food crimes v.1

Postby ewie » Tue Oct 27, 2020 3:16 pm

that's wack whYY
no electronics for a few days

I like to eat sour cream and teddy grahams
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Re: confess your food crimes v.1

Postby CHALE4 » Tue Oct 27, 2020 3:18 pm

oh sweetheart- nooooo 😭😭 why????


bot my crime but my boyfriend refuses to eat hamburgers unless they have mushrooms on them

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Re: confess your food crimes v.1

Postby Bard_Rat » Tue Oct 27, 2020 3:20 pm

I have no problems with mushrooms, unless it is on a burger.

speaking of burgers, I eat mine with a cabbage 'bun' and sometimes... salmon eggs. I'm told i'm a freak for it.
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